When people think of Long Hai, they often imagine peaceful beaches with crystal-clear waters. But to skip over one of the town’s most vibrant spots - the Long Hai Seafood Market - would be a real miss. More than just a bustling trading hub, this market offers a vivid glimpse into the early-morning rhythm of coastal life.

A single visit is all it takes to feel the heart of this seaside community: from the lively calls of vendors and the warm smiles of locals to the sight of fresh seafood straight off the boats.

 

1. Where Is Long Hai Seafood Market?

Also known as “Cho Moi Long Hải,” the market is located along ĐT44A road in Long Hai Town, Long Dat District, Ba Ria – Vung Tau Province.

• About 10 km from downtown Ba Ria
• Around 15 km from Vung Tau City

Its convenient location makes it easy for visitors to combine a beach visit with a seafood shopping trip or even enjoy a freshly cooked meal right at the market.

 

2. What Makes Long Hai Seafood Market Special?

 

Fresh Seafood at Friendly Prices

Long Hai Seafood Market offers a rich variety of fresh shrimp, crab, and squid - a true culinary paradise for seafood lovers.

 

As early as dawn, when fishing boats return from sea, the market comes alive. Shrimp, crabs, mantis shrimp, croaker, cobia, squid, razor clams, and more are laid out in baskets or foam boxes - often still wriggling and glistening with freshness.

Thanks to direct sourcing from local fishermen, prices are typically much lower than at tourist spots or restaurants. Depending on the type, you can get high-quality seafood for just 50,000 - 200,000 VND per kilogram.

 

On-the-Spot Cooking and Dining

Long Hai Seafood Market - where fresh flavors meet coastal life.

 

It’s not just a place to buy seafood - many stalls also offer cooking services. Pick your seafood, and vendors can steam, grill, or stir-fry it on the spot. Then, enjoy your meal at one of the simple wooden tables nearby.

A humble yet satisfying breakfast of steamed crab or grilled squid with spicy green chili salt, surrounded by the salty air of the coastal market, is sure to leave a lasting impression.

 

3. Tips for Visiting Long Hai Seafood Market

 

Best Time to Visit

The market opens from around 5:00 AM to 11:00 AM, but the busiest and freshest window is between 5:30 and 8:00 AM. Arrive early to get the best picks of the day.

 

How to Choose Fresh Seafood at the Right Price

• Check the color, shine, and clarity of the fish’s eyes, crab shells, and squid skin
• Ask for prices beforehand and feel free to bargain - gently and respectfully
• If possible, buy directly from boat-side sellers for the freshest catch and better deals

 

Cleanliness and Quality Tips

While the market is relatively clean, you should:

• Choose vendors with clean ice trays or foam boxes
• Avoid seafood that has lost its color or smells too strongly
• Prioritize stalls recommended by locals

 

4. Other Notable Seafood Markets Nearby

If you'd like to explore more seafood markets with great value, here are a few suggestions:

 

Near Iconic Long Hai Hotel:

• Phuoc Hai Market
• Phuoc Tinh Market
• Long Dien Market

 

In Vung Tau City:

• Xom Luoi Market - 14 Truong Cong Dinh, Ward 1
• Co Giang Market – 29 Co Giang, Ward 4
• Ben Da Market – 526 Tran Phu, Ward 5
• Ben Dinh Market – 257 Le Loi, Ward 6

These markets are also known for offering a wide variety of fresh seafood, with prices ranging from 30,000 - 300,000 VND/kg to suit all budgets.

 

5. Why You Should Visit Long Hai Seafood Market

The market is more than a place to buy seafood - it’s a chance to experience the authentic, everyday life of the seaside. From the friendly eyes of the vendors and the salty scent of sea air to the fish still flipping in their tubs, everything here tells a story of Long Hai's simplicity and charm.

So if you’re ever in Long Hai, don’t forget to stop by the market. Whether you're shopping for a seafood feast, having a chat with locals, or simply wandering through for the experience, you’ll come away with a deeper appreciation of this peaceful coastal town.